In a roast pepper and tomato sauce
Served with salad and fries
With cannellini beans, sun dried tomatoes, spinach and pesto
Traditional bolognese sauce recipe with lentil
In garlic, white wine and parsley sauce with a drizzle of balsamic
Turnover mini dough balls stuffed with sweet potatoes, spinach and spring onion served with Napoli sauce
With tomato sauce
With sesame seeds
(V) – Denotes suitable for vegetarians
(VE) – Denotes suitable for vegans
(N) – Denotes may contain nuts or nut extract
